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Olive

• Origin: Galantino olive groves.
• Cultivar: Coratina.
• Harvesting: By hand, from October to November.
• Milling: Granite stones.
• Extraction: Cold extraction.
• Packaging: 5000 numbered bottles.

Oil

• Color: Olive green with golden yellow reflections.
• Smell: Fruity, fresh, herbaceous, penetrating and powerful, with hints of artichoke and cardoon.
• Flavour: Intensely fruity, with pleasant and remarkable bitter and spicy notes, in perfect harmony with a rich complex of plant hints and persistent aromatic notes. Herbaceous aftertaste, with almond and artichoke notes.
• Panel Test: At least 8.

Serving suggestions
Seasoning vegetables, legumes, soups, bruschetta, grilled meats.