Organic Italian Extra Virgin Olive Oil
100% Made in Italy
Galantino Organic extra virgin olive oil is certified and guaranteed by an independent certification body. It is produced using only olives cultivated following the specifications of Organic Farming that protect the environment and the health of consumers.
Recommended for dressing salads, vegetables, legumes, pasta, fish, seafood.
Superior category olive oil obtained directly from olives and solely by mechanical means.
Nutritional declaration for 100 ml: Energy 3389 kJ / 824 kcal, fats 92 g, of which saturates 13 g, carbohydrates 0 g, of which sugars 0 g, proteins 0 g, salt 0 g.
Produced and packaged by Frantoio Galantino srl, Via V. Corato 2, Bisceglie.
Control body authorized by Mipaaf IT-BIO-012, Agriculture Italy, Controlled operator n. CO6582