Italian Extra Virgin Olive Oil
100% Made in Italy
Delicate taste extra virgin olive oil, recommended for dressing salads, fish, seafruit, delicate dishes and for people that do not like strong tastes.
Superior category olive oil obtained directly from olives and solely by mechanical means.
Nutritional declaration for 100 ml: Energy 3389 kJ / 824 kcal, fats 92 g, of which saturates 13 g, carbohydrates 0 g, of which sugars 0 g, proteins 0 g, salt 0 g.
Produced and packaged by Frantoio Galantino srl, Via V. Corato 2, Bisceglie