Description
Apulian Taralli made with extra virgin olive oil multigrain.
Shelf life: 2 months
Ingredients: cereal flour (sunflower, sesame, rye, flax, barley, oat), extra virgin olive oil (17%), white wine (contains sulphites), salt.
Nutritional declaration per 100 g:
Energy 1985 kJ / 475 kcal
Fat 21 g
of which saturated 3.7 g
Carbohydrates 46 g
of which sugars 1.2 g
Protein 8 g
Salt 2 g
Allergens: sulphites, gluten, sesame
