Extra virgin olive oil produced using a traditional stone mill, cold-extracted from the best hand-picked Coratina and Ogliarola olives, typical from Puglia. Its mild and balanced flavor makes it the ideal condiment; when used for cooking, it enhances the flavour and digestibility of the dish.
A practical container with tap, with an internal bag that retracts to keep air out and to preserve the oil perfectly.

Culinary combinations

Recommended for pasta, salads, sauces, balanced taste dishes. Very good also for cooking and for frying.

Nutritional value for 100ml

Extra Virgin Olive Oil

Superior category olive oil obtained directly from olives and solely by mechanical means.

• Energia 3389 kJ / 824 kcal
• Grassi 92 g, di cui saturi 13 g
• Carboidrati 0 g, di cui zuccheri 0 g
• Proteine 0 g
• Sale 0 g

Packaging recycling

Box – PAP 20 – Paper
Bag and tap – 7 – Plastic

Check the regulations in your area

Shipping

We ship our products to home within two weeks to Canada, Czech Republic, Denmark, Finland, Hungary, Ireland, Norway, Poland, Portugal, Slovakia, Slovenia, Sweden, Switzerland, U.K., U.S.A.